Japan Sake and Shochu Makers Association
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Kagoshima

たいかいしゅぞうTaikai Shuzo

Taikai Shuzo Representative Director Kono Naomasa
Kono Naomasa
Representative Director
Under the supervision of the brewmaster Omure, a modern master of his craft, Taikai Shuzo aims to create its shochu while remaining close with the local community and cherishing its hand-brewed feel.
Taikai Soso
たいかいそうそう
Taikai Soso
Brewed with purple sweet potatoes. Taikai Soso is potato shochu that goes down easy with an unripe banana-like aroma and a hint of sweetness.
  • IngredientsSweet potato
  • Alc./vol.25％
  • Vol.1800ml
  • Buy at Airports
Ways to Drink

Room Temperature

Ways to Drink
Room Temperature
【Room Temperature】
Straight sake stored away from sunlight at room temprature.

Chilled

Ways to Drink
Chilled
【Chilled】
Sake chilled in the refrigerator or in an ice bucket.

On the Rocks

Ways to Drink
On the Rocks
【On the Rocks】
Straight sake in a glass with ice.

With Water

Ways to Drink
With Water
【With Water】
Sake in a glass with ice and diluted with water.

With Sparkling Water

Ways to Drink
With Sparkling Water
【With Sparkling Water】
Sake in a glass with ice and diluted with sparkling water.

With Hot Water

Heated

Satsuma Taikai
さつまたいかい
Satsuma Taikai
Local shochu made by locals for locals. This shochu has a rich aroma typical of sweet potatoes and a hardy, full taste.
  • IngredientsSweet potato
  • Alc./vol.25％
  • Vol.1800ml
  • Buy at Airports
Ways to Drink

Room Temperature

Ways to Drink
Room Temperature
【Room Temperature】
Straight sake stored away from sunlight at room temprature.

Chilled

On the Rocks

Ways to Drink
On the Rocks
【On the Rocks】
Straight sake in a glass with ice.

With Water

Ways to Drink
With Water
【With Water】
Sake in a glass with ice and diluted with water.

With Sparkling Water

With Hot Water

Ways to Drink
With Hot Water
【With Hot Water】
Sake diluted with hot water around 50°C(122°F).

Heated

Ways to Drink
Heated
【Heated】
Sake poured into a separate bottle and placed in hot water (for sake only and not shochu or awamori).

Taikai Tokusen Kurokoji Genshu
たいかいとくせんくろこうじげんしゅ
Taikai Tokusen Kurokoji Genshu
Taikai Tokusen Kurokoji Genshu is an unpasteurized sweet potato shochu made from a variety of potato high in starch called Joy White and brewed with black koji and gold fungus. It features a flavor with the concentrated graceful sweetness of sweet potatoes.
  • IngredientsSweet potato
  • Alc./vol.36％
  • Vol.720ml
  • Buy at Airports
    Nagoya Chubu Centrair International Airport Terminal 1

    【Nagoya Chubu Centrair International Airport Terminal 1】

    https://www.centrair.jp

Ways to Drink

Room Temperature

Ways to Drink
Room Temperature
【Room Temperature】
Straight sake stored away from sunlight at room temprature.

Chilled

On the Rocks

Ways to Drink
On the Rocks
【On the Rocks】
Straight sake in a glass with ice.

With Water

Ways to Drink
With Water
【With Water】
Sake in a glass with ice and diluted with water.

With Sparkling Water

Ways to Drink
With Sparkling Water
【With Sparkling Water】
Sake in a glass with ice and diluted with sparkling water.

With Hot Water

Ways to Drink
With Hot Water
【With Hot Water】
Sake diluted with hot water around 50°C(122°F).

Heated

Please be aware that there is a possibility the airport stores listed may not be carrying the above products or are closed for business.
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