Japan Sake and Shochu Makers Association
Hyogo

おおぜきOzeki

Ozeki President and Representative Director Osabe Kuniko
Osabe Kuniko
President and Representative Director
Ozeki first began brewing in 1711 in Nada-Gogo, an area famous for sake. For 310 years, they have been making sake with the "pioneer spirit."
Chotokusen Junmai Daiginjo Judan Jikomi
ちょうとくせん じゅんまいだいぎんじょう
じゅうだんじこみ
Chotokusen
Junmai Daiginjo
Judan Jikomi
Mellow and sweet, Chotokusen Junmai Daiginjo Judan Jikomi boasts a mild aroma and rich, luxurious flavor. It's Ozeki's sake masterpiece.
  • Type of sakeJunmai Daiginjo
  • Alc./vol.16%
  • Vol.700ml
  • Buy at Airports
Ways to Drink

Room Temperature

Chilled

On the Rocks

With Water

With Sparkling Water

With Hot Water

Heated

Chotokusen Daiginjo Choju
ちょうとくせん だいぎんじょう ちょうじゅ
Chotokusen
Daiginjo Choju
Chotokusen Daiginjo Choju uses 100% Yamada Nishiki rice from Hyogo prefecture's Special A District. It's a top-quality sake slow brewed at a low temperature.
  • Type of sakeDaiginjo
  • Alc./vol.16%
  • Vol.720ml
  • Buy at Airports
Ways to Drink

Room Temperature

Chilled

On the Rocks

With Water

With Sparkling Water

With Hot Water

Heated

Soke Ozakaya Junmai Daiginjo
そうけ おおざかや じゅんまいだいぎんじょう
Soke Ozakaya
Junmai Daiginjo
Soke Ozakaya Junmai Daiginjo is a gem of a sake brewed with 100% Yamada Nishiki rice using a mix of traditional and new techniques.
  • Type of sakeJunmai Daiginjo
  • Alc./vol.15%
  • Vol.720ml
  • Buy at Airports
Ways to Drink

Room Temperature

Chilled

On the Rocks

With Water

With Sparkling Water

With Hot Water

Heated

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