Japan Sake and Shochu Makers Association
Osaka

きたしょうじしゅぞうてんKitashouji Shuzoten

Kitashouji Shuzoten Newly headed by a fourth generation brewer Kitashouji Tomoyuki
Kitashouji Tomoyuki
Newly headed by a fourth generation brewer
Founded 100 years ago, Kitashouji Shuzoten is the only sake brewery in Izumisano City, on the shore across from the Kansai International Airport.
Sho no Sato Daiginjo
しょうのさと だいぎんじょう
Sho no Sato Daiginjo
Daiginjo brewed with 35% polished Yamada Nishiki rice, a special grade of rice. Sho no Sato Daiginjo is characterized by a light, mellow taste.
Ways to Drink

Room Temperature

Chilled

On the Rocks

With Water

With Sparkling Water

With Hot Water

Heated

Niwadani Junmai Ginjo Sake
にわだに じゅんまいぎんじょうしゅ
Niwadani
Junmai Ginjo Sake
This junmai ginjo sake is made from 100% pesticide and chemical fertilizer-free Yamada Nishiki rice.
Ways to Drink

Room Temperature

Chilled

On the Rocks

With Water

With Sparkling Water

With Hot Water

Heated

Sho no Sato Kita Series Junmai Nama Genshu Osaka Yamada Nishiki
しょうのさと きたしりーず
じゅんまいなまげんしゅ おおさかさんやまだにしき
Sho no Sato Kita Series
Junmai Nama Genshu
Osaka Yamada Nishiki
The "Sho no Sato Kita Series" is a new brand that integrates the knowledge and technical skill cultivated by Sho no Sato to commemorate its 100th year. This sake is distributed by authorized dealers only.
  • Type of sakeJunmaishu
  • Alc./vol.17.9%
  • Vol.720ml
  • Buy at Airports
Ways to Drink

Room Temperature

Chilled

On the Rocks

With Water

With Sparkling Water

With Hot Water

Heated

Japan. Kampai to the world.