Japan Sake and Shochu Makers Association
Shimane

ふるはししゅぞうFuruhashi Shuzo

Furuhashi Shuzo Representative Director Furuhashi Takamasa
Furuhashi Takamasa
Representative Director
Incorporating tradition and innovation, Furuhashi Sake Brewery takes advantage of the nature and climate of Tsuwano to create the perfect sake for one's "first battle in life."
Junmai Daiginjo Uijin
じゅんまいだいぎんじょう『ういじん』
Junmai Daiginjo Uijin
Made with Yamada Nishiki sake rice polished to a rice-polishing ratio of 40% produced in Tsuwano. Junmai Daiginjo Uijin offers a refreshing, flaring aroma and pleasant mouthfeel.
  • Type of sakeJunmai Daiginjo
  • Alc./vol.16%
  • Vol.720ml
  • Buy at Airports
Ways to Drink

Room Temperature

Chilled

On the Rocks

With Water

With Sparkling Water

With Hot Water

Heated

Uijin Junmai Ginjo
ういじん じゅんまいぎんじょうしゅ
Uijin Junmai Ginjo
Made with Saka Nishiki sake rice produced in Tsuwano pounded to a ratio of 50%. Uijin Junmai Ginjo boasts a slightly sweet mouthfeel with a refreshing, fresh taste.
  • Type of sakeJunmai Ginjo
  • Alc./vol.19%
  • Vol.720ml
  • Buy at Airports
Ways to Drink

Room Temperature

Chilled

On the Rocks

With Water

With Sparkling Water

With Hot Water

Heated

Uijin Dry Genshu
ういじん からくちげんしゅ
Uijin Dry Genshu
Uijin Dry Genshu is an unprocessed sake made with Tsuwano sake rice. Offer rich flavors unique to genshu, this sake is recommended for lovers of dry sake.
  • Type of sakeJunmaishu
  • Alc./vol.19%
  • Vol.720ml
  • Buy at Airports
Ways to Drink

Room Temperature

Chilled

On the Rocks

With Water

With Sparkling Water

With Hot Water

Heated

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